I first learned about this recipe shortly after Alex and i we're married. It was shared with me by Julie, a dear friend after a discussion on the mac n cheese "debate". Boxed versus home made. I personally love home made mac n cheese but the hubby has never liked it, says it's gritty. So when Julie recommended this recipe, i was willing to give it a try. Though in all honesty i was a little nervous when i saw Velveeta in the ingredients list.
